Recollecting Kyoto’s history with the rustic beauty of Kyoto-style cuisine in a refined dining space.
Original and imaginative Michelin 1-star nigiri sushi in Matsudaya style
Located in Gion, this Michelin aged Edomae-style sushi restaurant uses natural Japanese ingredients.
Experience the history of a Kyoto garden and one-star Edo-style sushi at a five-star hotel
Kiyama has earned a Michelin star within a year of opening. Experience kaiseki cuisine which has redefined the basics of water and dashi stock.
A Michelin 1-star restaurant, serving the latest in Osaka-style "Edomae" sushi.
A modern Spanish restaurant that brings out the simplicity of the ingredient.
Michelin 3-star award, historical well-established Kyoto restaurant.
Ever-evolving, one-of-a-kind French cuisine, made for the moment
A Michelin 1-star Japanese cuisine bringing together Mie and Kyoto
A renovation of a long-established tea house in Gion where customers can enjoy the elegance of Kyoto culture.
Experience French cuisine beyond your imagination.
Artistic Kyoto Vegetable French Cuisine Hidden on Gion's Hanamikoji Street
Loved by the townspeople and nurtured for more than 350 years
A long-standing Japanese restaurant in Kyoto frequented by gourmets from all over the world
Cooking Meats and Seafood in a Unique Stone Kiln, Michelin 1-Star Restaurant
Charcoal-grilling of free-range chicken and Kyoto vegetables, an enjoyment in Gion, Kyoto
Michelin 1-Star Kyoto cuisine incorporating the styles of both traditional and kaiseki (a style that originated in conjunction with the tea ceremony) cooking, with the spirit of attention to details.