A 1-star restaurant serving Japanese cuisine that brings together Kyoto and Mie
Located in Gion, aged Edomae-style 1-star sushi restaurant that uses natural Japanese ingredients
Cuisine made by the world-only stone kiln, a 1-star restaurant in Osaka
Kiyama has earned 1 star within a year of opening. Experience kaiseki cuisine which has redefined the basics of water and dashi stock
Enjoy “Highroad” Edomae-style sushi at the counter of 1-star sushi restaurant in Kitashinchi, Osaka
Taste the ultimate aged meat in Gion, the food center of Kyoto
A Michelin 1-star restaurant, serving the latest in Osaka-style "Edomae" sushi.
Traditional and innovative, the Grande Maison that has Japan's oldest winery
Enjoy Edomae-style sushi in Senrioka, Osaka, along with local sake
A 1-star restaurant in a Kyoto-style house with tatami seating, serving Kyoto cuisine that showcases the originality of the ingredients
A Kyoto-style restaurant located near Yasaka Shrine. Must try Chef Saiki's broth and rice.
Enjoy 3-star awarded cuisine in a well-established traditional Kyoto restaurant
Yu Tofu and seasonal Kyoto kaiseki course, a unique culinary journey at Hanami-koji, Kyoto
A fine seafood restaurant that changes the concept of how a delicious fish should be.
Representing the beauty of Earth through a delicate arrangement of cooking. World-class gastronomy
Traditional Japanese restaurant in Fushimi, Kyoto with a long history, and a continuous Michelin star holder
A rare wagyu restaurant where you can enjoy real Omi beef in Kyoto
Ever-evolving, one-of-a-kind French cuisine, made for the moment