A 2-star restaurant that serves premium fugu (pufferfish) cuisine.
A real Edomae-style sushi restaurant in Roppongi ideal for international guests, where the owner’s spirit shines
A hidden sushi restaurant in Nishiazabu that showcases the skills of a celebrated chef with a flair for Japanese cuisine and sushi
A 3-star Japanese restaurant with exquisite "truffle clay pot rice"
A sushi restaurant in Nishi Azabu helmed by a chef exploring his own style while preserving the traditional flavors and techniques he learned as an apprentice at renowned restaurants including Sushisho in Yotsuya
A new Japanese-style restaurant where you can experience Japan's four seasons.
Enjoy a unique gastronomical experience at the counter of a modern Italian restaurant in Nishi-Azabu
Artisanal sushi for people who what to try the real thing
Having received a two-star rating consecutive for 10 years. Enjoy the fully haute couture famous sushi here.
A one-star French restaurant in Hiroo that conveys the thoughts of producers and chef Namai
A perfect collaboration of Napa Valley's fine winery and Japan's skilled chef.
A one-star restaurant opened in Ebisu by a chef that offers vintage wines and traditional French cuisine
An outstanding world gourmet guide award restaurant if you would like to enjoy sophisticated tempura and sake.
Saryo (teahouse) Miyasaka lets guests enjoy rice, tea, sweets, sake, and other items of Japanese cuisine and culture in Roppongi.
Exquisite eel restaurant in Roppongi Hills, charming with Kansai-style "jiyaki"
An intimate one-star restaurant in Roppongi offering innovative French cuisine from world-renowned chef Jean-Georges Vongerichten, showcasing signature dishes using local and seasonal Japanese ingredients
Enjoy top class Edo-mae sushi casually, offered by the head chef once worked at famous sushi place at Ginza
A sophisticated French restaurant serving cuisine created by a world-renowned chef