A fusion of Japanese and Frenchー from Fukuoka to the world.
A calm, casual setting to enjoy sushi and other cuisine made with local ingredients from Kyushu
Michelin 2-Star Japanese Cuisine using High-Quality Ingredients in Kumamoto
Enjoy the view and with A5 grade Japanese Black Wagyu of Michelin 1-star
Michelin 1-star Kumamoto Italian Restaurant that shines with its superb pairings and local ingredients
Michelin 2-star sushi restaurant led by a new generation, having achieved the evolution of seafood and Edomae sushi skills in Kumamoto, Kyushu
Savor seafood, vegetables, and natural water sourced in Kitakyushu in French cuisine created from local ingredients
Rich French Cuisine that Tickles the Senses and Goes Great with AOC Wine
A Two-Michelin-Starred Sushi Restaurant, Where Taking Over The Tradition of Edomae in Kitakyushu
An orthodox French restaurant where you can enjoy ingredients from Kitakyushu and superb service
A well-known French restaurant in Fukuoka which endeavors to convey the charm of Kyushu cuisine.
A restaurant which challenges the fusion of French and other cuisine
Delicate Italian cuisine which shows the charm of local ingredients
Genuine Hakata kaiseki cuisine interweaved with ingredients from Hakata and culinary craftsmanship.
Be enchanted by the beautiful Sukiya-style setting and the seasonal Kaiseki cuisine.
One of Fukuoka's premier grand Maisons where fulfilling service creates a comfortable space
Homemade Okinawa noodles with Japanese-style multi-course made with the finest ingredients from Okinawa
A French restaurant where the chef cherishes the ingredients