Continuing Pre-Edo Traditions, A 2-Starred Michelin Sushi Restaurant of Real Merit Blossoms in Kitakyushu
An orthodox French restaurant where you can enjoy ingredients from Kitakyushu and superb service
A well-known French restaurant in Fukuoka which endeavors to convey the charm of Kyushu cuisine.
A restaurant which challenges the fusion of French and other cuisine
Delicate Italian cuisine which shows the charm of local ingredients
Genuine Hakata kaiseki cuisine interweaved with ingredients from Hakata and culinary craftsmanship.
Be enchanted by the beautiful Sukiya-style setting and the seasonal Kaiseki cuisine.
One of Fukuoka's premier grand Maisons where fulfilling service creates a comfortable space
Homemade Okinawa noodles with Japanese-style multi-course made with the finest ingredients from Okinawa
A French restaurant where the chef cherishes the ingredients
The ultimate combination of "Miyazaki-mae" style sushi with wine and sake.
A "sushi theater" known for its ingredients that come with a story and dishes that stimulate the five senses.
Famous Japanese cuisine restaurant representing Nakasu, Kyushu's largest shopping district.
An unmatched sushi rice made with rice purchased with specific water content.
A famous restaurant with the spirit and hospitality of Edo-mae sushi.
Kumamoto's well-established steakhouse, which is loved by many foodies in long term.
A Michelin star Edo-mae sushi restaurant, evolving in Fukuoka after having inherited the taste of famous restaurants.
Restaurants in Ishigaki island, full of charming Okinawa cuisine