Quintessential Edomae-sushi made with natural ,domestic Pacific bluefin tuna, flavorful red vinegar, and special rice
Taste “the essence of Japan” in Ginza by a chef who is representative of Japan.
Enjoy yakitori and 300 types of wine in luxury
Enjoy the accomplishments of a proprietor serious about sushi in Ginza by a charisma handpicked style called “Closing eye by inspiring Sugawara spirit”.
Delicate Edo-style sushi with a comfortable setting.
A Michelin 1-star sushi restaurant expressing the true season via the technique and discernment
A grande maison in Ginza with an extraordinary space
"Fun Sushi" that you should go to eat right now — The boss's excellent technique and experience learned at a highly renowned sushi restaurant is at show!
Unique cuisine, presented to you by the Austrian National Cuisine Meister.
Popular Shanghai cuisine restaurant in Ginza, praised by world-leading chefs
Authentic Italian restaurant evoking the power of traditional Japanese ingredients
A restaurant started by the well-established restaurant, Ginza Koju, where you can enjoy reasonably priced sushi
Enjoy Japanese-French cuisine which changing of four seasons with facing one of the greatest Japanese terrariums
A Japanese restaurant where you can taste the four seasons of Japan, awarded two Michelin stars for six consecutive years
Michelin 3-star skills make rich and wholesome Japanese cuisine simplicity
A gourmet pairing between Paris and Tokyo, a counter-style French restaurant
In this relaxing space, enjoy the bold flavors of the cuisine, achieved by layering the ingredients
Established by the former master of a renowned restaurant, this elegant Japanese restaurant accepts only three reservations per day