An artistic sushi restaurant located in the back alley of Nakameguro
Enjoy delicate Japanese cuisine and tempura at the dynamic counter seats
Modern Japanese cuisine showcases the Tokyo of today
Enjoy top-class sushi at a rejuvenating atmosphere in Naka-Meguro
Orthodox tradition tempura from a 100-year-old build in Nakameguro
Edomae-sushi pouring the heart into every dish served
A man of talent who has received Michelin 2-star at "Robuchon" passes on French cuisine along with the history of Shirokane-dai.
A new stage of an experienced sushi chef. An Edo-style sushi restaurant tucked away in the residential neighborhood of Shirokane
A new Japanese restaurant in Azabujuban, where you can enjoy branded Japanese beef grilled in firewood.
Wagyu Yakiniku KIM suggests "the best way to enjoy Yakiniku" and offers the finest rank of domestic Black Beef.
A hidden treasure of sushi that is avant-garde and playful
"Innovative Cuisine" in Tokyo, provided at this modern Italian
Enjoy Edo-style sushi
The next generation of Japanese cuisine which preserves Japanese tradition and expresses it in new interpretations
Enjoy soul-soothing French cuisine that evokes the four seasons of Japan, in Shirokane.
Michelin 1-star restaurant featuring sensuous French cuisine
Representation of Japanese Michelin 3-star restaurant, showcases of the Chef's true worth — a must-place to visit at least once in your lifetime.
Michelin 1-star French cuisine prepared with a dash of Japanese sensibility brings out the flavors of the four seasons