Enjoy the essence of French cuisine in a chic, relaxed space.
A Japanese Kappo restaurant frequently visited by Japanese celebrities
The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
A French Restaurant with a feeling of “a live performance”, brought to you by a chef who loves music.
A refined sushi restaurant where you can enjoy genuine art and Edo-style sushi
Pioneering a new restaurants age with tea pairing
Enjoy Kuroge Wagyu beef yukke (tartare) and other top quality Kuroge Wagyu dishes at this sophisticated meat bar
Meticulously prepared Japanese dishes paired with locally brewed Kanagawa sake
Popular amongst foreign chefs and sake connoisseur, the finest pairing options
A skilled chef's new frontier that all guests can enjoy together.
Enjoy the Creation and presentation of this Michelin-starred French restaurant.
Spanish cuisine that depicts the Japanese seasons, based on the Chef's experience gained at elBulli and Martin Berasategui in Spain.
AQUAVIT offers a 'Modern Nordic' cuisine, combining traditional Scandinavian dishes with French culinary techniques.
Welcome to a New Chapter in the Tale of French Cuisine, Featuring a '5-D' Experience
Top level gastronomy of food culture, with appreciation and respection for "life"
A sublime sushi-devotee chef, and carefully selected sake
The finest broth is prepared from a range of ingredients and is used as a base for the shabu-shabu at this restaurant in Omotesando that the cognoscenti like to frequently visit.
Enjoy dishes with the essence from a Michelin 3-star restaurant in a woodsy atmosphere