Nishi-Azabu Sushi Restaurant That Impresses Customers With its Warm Heart of Hospitality
A taste of Burgundy, from a spirited chef with a fine sense of cuisine
A 1-star sushi bar with ingenuity in delivering maximum flavor
Exquisite sushi in Shibuya, a perfect place for sushi dates and private dinners
Enjoy the accomplishments of a proprietor serious about sushi in Ginza by a charisma handpicked style called “Closing eye by inspiring Sugawara spirit”.
Seafood from Aomori prefecture, prepared with skills cultivated in New York and at a long-established Edo-style sushi restaurant, to bring you the best Japan has to offer
Edo-style sushi provide by the chef who has 17-year experience at Ginza's "Kyubey"
Exquisite Michelin 1-star Japanese cuisine crafted by an honest shop owner.
Authentic sushi in Tachikawa. Experience and skills honed from the age of 15 flourish
Enjoy rare brands of chicken and ingredients from Mie in a modern Japanese–Western interior that will appeal to adult clientele
A meat lover's dream, buying up Japanese Black beef by the whole cow.
A Michelin 1-star wagyu beef cuisine restaurant in Ginza
A golden age for dazzling French with a blend of orthodox and contemporary styles
A new style of Edomae-style sushi with an unique sense
from the 'Joel Robuchon' group chef ,Orthodox French cuisine which expresses the spirit of "Sen no Rikyu" on a modern chef's table
The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
A Japanese restaurant that pursues traditional style and innovative elements
A 2-star Japanese restaurant with exquisite "truffle clay pot rice"