Chitose’s Enchanting Michelin 2-star's World with local Japanese Sake with Edo-style Sushi.
The choicest quality sushi with specially selected seafood in Shimomaruko, a retro city along the Tokyu Tamagawa line.
Enjoy Edomae style sushi hidden away in Akasaka
With colorful "Kutani" ware, taste Edo-mae sushi and creative Japanese cuisine here
Japan’s youngest Michelin 2-star restaurant. This sushi restaurant in Matsuyama, Ehime crafts its offerings with the spirit of “sushi is life”
A chef from "Sushi Sho" offers a tranquil sushi dining experience
Mejiro's traditional Edomae sushi that is kept with the family
A Treasury of Fresh Seafood in Toyama
Edo-mae Sushi which expands the possibilities of tuna, also with mariage of Aomori produced local Sake
Kyoto cuisine and Edo-style sushi with the style of a long-running spot
Particular about rice, whether for sushi or sake - the “sushi stage” that continues to innovate by leaps and bounds
Edomae-sushi pouring the heart into every dish served
A new world in Shirokane Takanawa - Combines Tokyo-style Sushi and Kyoto cuisine
A Michelin 1-star sushi restaurant expressing the true season via the technique and discernment
A well-known restaurant with difficulty making a reservation, a fresh hospitable setting.
A Michelin 1-Star Tokyo-Style Sushi Restaurant, Beloved in Kyodo Since 1937
Michelin 1-star by taking the traditional Japanese cuisine to create culinary masterpieces.
An artistic sushi restaurant located in the back alley of Nakameguro