Techniques Learned from a Highly Sought-After Restaurant, Low-Sugar Kushikatsu That Uses High-Grade Ingredients
Customers can enjoy handmade Ni-hachi soba noodles made with rare Shizuoka vegetables and seafood tempuras.
Innovative tempura restaurant born in downtown Tokyo. Please enjoy flavors inherited from the famous tempura restaurant, Yamanoue.
Enjoy seasonal and sophisticated Japanese cuisine and tempura which uses carefully selected ingredients.
First-rate tempura with a rich tradition, experienced in a first-class district in Shinjuku.
Food lovers from all over the country gather for the best tempura using ingredients from Shizuoka.
An outstanding restaurant if you would like to enjoy sophisticated tempura and sake.
Enjoy delicate Japanese cuisine and tempura at the dynamic counter seats
A tempra in Azabu Juban, diners can savor carefully selected seasonal ingredients and Wagyu fillet tempura fried in first pressed safflower oil.
Enjoy exquisite tempura and Japanese food in front of counter casually.
A Simple Tempura Shop that Brings Out the Food's Best Taste