The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
An up-and-coming yakiniku restaurant where you can enjoy rare meat carefully-selected by meat specialists
An authentic Korean cuisine restaurant where you can enjoy top quality Kuroge Wagyu beef.
Enjoy the most delicious selections of the highest quality Japanese Black Wagyu beef
Wagyu Yakiniku KIM suggests "the best way to enjoy Yakiniku" and offers the finest rank of domestic Black Beef.
At this yakiniku specialist in Nishi-Azabu, guests can enjoy the finest Tajima beef alongside fine wines from France and Italy
Independent from famous Grill house, a Charcoal Grill which inherent the highest level of professionalism
A full-service yakiniku restaurant showcasing the fantastic ingredients in Kumamoto
The most famous Cow’s offal restaurant in Osaka
A yakiniku restaurant in Kagurazaka that shares the spirit of Nishiazabu’s famous original
A meat lover's dream, buying up Japanese Black beef by the whole cow.
A full-service yakiniku restaurant in Fukuoka featuring professionally-grilled Wagyu Beef
At this yakiniku specialist in Ginza, guests can enjoy the finest Tajima beef alongside fine wines from France and Italy
A grilled meat restaurant that uses A5 wagyu lean meat to make creative dishes.
The secret course made with Wagyu beef that has been carefully selected by the owner from all over the country
A fusion of Japanese cuisine and yakiniku to make the palate dance, at an elegant yakiniku restaurant in Ginza offering “yakiniku-kaiseki” tasting menus and a la carte
A Japanese BBQ restaurant offering carefully selected A5-grade Japanese Kuroge Wagyu beef with sommelier-selected wine pairings
A popular yakiniku restaurant in Asagaya, Tokyo, where you can enjoy first-rate chateaubriand