Independent from famous Grill house, a Charcoal Grill which inherent the highest level of professionalism
A meat lover's dream, buying up Japanese Black beef by the whole cow.
A yakiniku restaurant in Kagurazaka that shares the spirit of Nishiazabu’s famous original
Enjoy Japanese-style yakiniku featuring meltingly tender Kuroge Wagyu beef, sourced through an old butcher’s shop
The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
Enjoy the most delicious selections of the highest quality Japanese Black Wagyu beef
A full-service yakiniku restaurant showcasing the fantastic ingredients in Kumamoto
A full-service yakiniku restaurant in Fukuoka featuring professionally-grilled Wagyu Beef
An authentic Korean cuisine restaurant where you can enjoy top quality Kuroge Wagyu beef.
The Ebisu branch of the Yoroniku brand that revolutionized Japanese Yakiniku BBQ
The top quality Kobe beef prepared with Japanese-style cooking methods
Wagyu Yakiniku KIM suggests "the best way to enjoy Yakiniku" and offers the finest rank of domestic Black Beef.
A popular yakiniku restaurant where you can casually enjoy wine with Hiroshima Wagyu as the main dish
A yakiniku restaurant in Nagoya where you can enjoy the best Japanese beef, Kobe beef and specialty Matsuzaka beef
The most famous Cow’s offal restaurant in Osaka
A grilled meat restaurant that uses A5 wagyu lean meat to make creative dishes.
A fusion of Japanese cuisine and yakiniku to make the palate dance, at an elegant yakiniku restaurant in Ginza offering “yakiniku-kaiseki” tasting menus and a la carte
Enjoy the perfect harmony of innovative Korean fare and Japanese yakiniku, featuring carefully selected Wagyu beef, at a secluded restaurant in Akasaka