Enjoy the essence of French cuisine in a chic, relaxed space.
Michelin 1-star contemporary French restaurant with Japanese ingredients
Michelin 1-star restaurant featuring sensuous French cuisine
Michelin 2 star French, showing all the respect to its location, Asakusa Tokyo
Spreading the spirit of the Hiramatsu Group from historic Kyoto
Exquisite gastronomy by a favored disciple of Joël Robuchon
Bring Tokyo a New Breeze, the Original Sensitive Approch
A progressive French restaurant by a Michelin 3-star chef who is influenced by Japanese food culture
A Michelin 2-star restaurant by the Maestro of Paris, where the essence of French Cuisine is presented
A gourmet pairing between Paris and Tokyo, a counter-style French restaurant
Inheriting the DNA of "à nu", creating the new era of Japanese French cuisine.
New style casual French gastronomy attracting world's attention
A restaurant which challenges the fusion of French and other cuisine
A Nishi-Azabu hideaway where you can enjoy “French food” with chopsticks.
A golden age for dazzling French with a blend of orthodox and contemporary styles
A spacious French restaurant with exquisite cuisine that has earned a Michelin star
A private French cuisine restaurant that serves artistic cuisine using ingredients from Yamaguchi prefecture
Southern France cuisine with1,500 types of wine and Kanazawa ingredients