Renowned Italian restaurant in Kagoshima, operated by a highly talented chef
A sharp Italian, with full of Japanese essence and creativity
Italian restaurant offering northern Italian cuisine with Japanese ingredients
A "local production for local consumption" Italian house in Chiba
Char-grilled Italian Made with Dry-aged Beef
The delicate flavor outshines the simplicity in the meat.
Creative Italian cuisine that reflects the chef's fine tastes.
Luxurious sea urchin cuisine and wine in a classy Ginza space
Italian cuisine with 18 small dishes, displayed on traditional Japanese wares.
Enjoy the allure of Japan by Italian style, and sense the spirit of Nakahigashi for yourself.
This Italian hideaway with private rooms shines a warm light in the middle of the city.
"Innovative Cuisine" in Tokyo, provided at this modern Italian
Fusing Italian techniques and Shizuokan ingredients to create new and wonderous flavors
Italian cuisine in Kagurazaka, faithfully created with Japanese ingredients
A good old-fashioned traditional Italian social gathering place
A restaurant handled by chef from a Michelin 3 stars restaurant makes you happy.
A private Italian restaurant with the latest cooking technology and stove.
Utilizing organic vegetables in its own farm, rich Italian coexisting with nature