In 2017 Summer, it opened in the place where the Sublime was located. Cooked by a new and spirited chef who studied the cutting-edge presentation of each country including Northern Europe.
Innovative restaurant concerning about Japanese ingredients.
Faster than Tsukiji fish market, the restaurant recieves fresh fishes from Hokkaido everyday by air.This is the place where you can enjoy traditional and modern style sushi at the same time in a high quality place.
French restaurant located inside "GINZA SIX". As a sister restaurant of Hiroo "à nu", this restaurant build a new era of French cuisine with delicate cuisine and comfortable service, made use of the of materials as it is.
Edo-mae Sushi restaurant newly opened in Ginza, Tokyo in February 2017. The two vinegared rice is used properly, with the excellent technique to bring out the possibility of tuna. A rare Aomori / Sapporo local sake "Kikukoma" can also be enjoyed here.
Japanese restaurant serving Japanese cuisine pairs perfectly with Japanese sake. Located at Ginza, foreign guests can experience the hospitality from Okami who lived overseas for years, wearing kimino and speaking fluent English.