The first overseas location of this extremely popular American steak house.
The first location outside of the US of this overwhelmingly popular steak house chain that has locations in New York, Waikiki, Miami, and Beverly Hills. The restaurant uses "prime graded" beef, the highest grade of quality recognized by the US Department of Agriculture.
Dedicated aging chambers are employed to age the meat for long periods and concentrate its flavor. It is then cooked in 900℃ ovens, yielding a crispy exterior and keeping it juicy inside. The restaurant has an elegant and refined air that really lifts you out of your everyday life. Perfect for anniversaries, celebrations, or entertaining foreign guests.
Wolfgang's Steakhouse Roppongi (ウルフギャング・ステーキハウス 六本木店) ’s Information