Ginza Habsburg Veilchen

6,400 JPY 〜
/ Guest
11,000 JPY 〜
/ Guest
  • Anniversary Services

Unique cuisine, presented to you by the Austrian National Cuisine Meister.

Austria – a land where the shadow of the prosperous Habsburg family remains. Austria has a unique culture with an equally unique history, as it developed as a multi-ethnic nation and food were brought from various regions . Ginza Habsburg Veilchen is one valuable place where you can experience the essence of Austrian cuisine.

Owner and Chef, Shingo Kanda, is the only one in Japan with the title of Austrian National Cuisine Meister. After training at the Western cuisine department of ANA Hotel, Kanda travelled to Innsbruck, Austria. He tried his skills at famous hotels like Neue Post and Hotel Imperial, and worked as head chef at K.u.K in Akasaka after returning to Japan.

Kanda’s cooking recreates the authentic taste of Austrian cuisine in a mild and refined way to suit the Japanese palate. His most well-known dish is Wiener schnitzel – deep-fried veal, lightly beaten and breaded with fine semel breadcrumbs – which is pure bliss when eaten with a cucumber, tomato and potato garnish. Wiener Rindsuppe, a consommé soup made with beef shank and root vegetables, is one dish that will allow you to experience the characteristic and flavor of Austrian cuisine. You can also enjoy a menu full of tradition and class as you reach Salzburger Nockerln, a type of soufflé that is a traditional Austrian dessert. The wine, of which they house over 100 kinds, are all produced in Austria.

Marble floors and dishware from the top-quality tableware Augarten fills the interior, adding to the authentic atmosphere of the restaurant. With 40 table seats, one private room for up to 6 guests, Ginza Habsburg Veilchen is popular not just for anniversaries and dates, but for a business entertainment that is a little different from the norm.
Experience the essence of Austrian cuisine in a luxurious atmosphere.
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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

【Access】
■5-minute walk from Tokyo Metro Ginza Station Exit A2

Access

Recommendation(26)

  • 30's

    Date of Visit: 8/2023
    2回目の利用でした。 相変わらず、素晴らしい食事に素晴らしいサービスでした。 料理はもちろんのこと、ワイン好きのため、ワインの説明をきちんとしていただけることや、複数のワインから選ばせていただけるサービスがいつもとても楽しいです。 シェフが直接ハムをスライスいただき、シェフと顔を合わせられたのがとても良かったです。 また伺いたいと思います。
    Number of visits: 2+Purpose: Date
  • 50's

    Date of Visit: 3/2023
    コース以外の単品メニューや飲み物を 量や値段を考慮してお勧めしてもらい 楽しい時間を過ごすことが出来ました
    Number of visits: OnePurpose: With family
  • 50's

    Date of Visit: 10/2022
    お料理のすべてが美味しくいただきコースの説明もとても分かりやすく完璧にお話下さいました。 本日はありがとうございました。
    Number of visits: OnePurpose: With family

FAQ

Courses

Lunch
Chef's Recommended Course (4 dishes)
6,400 JPY / Guest
Lunch
Chef's Recommended Full Course (6 dishes)
8,200 JPY / Guest
Dinner
Chef's Recommended Short Course (3 dishes)
11,000 JPY / Guest

Information

Name

Ginza Habsburg Veilchen [銀座ハプスブルク・ファイルヒェン]

Cuisine Type

Other Western cuisine

Opening hours

Lunch: 11:30~15:30 (L.O. 13:30) Dinner: 18:00~22:30 (L.O. 19:30)

Holidays

Sunday, Monday

Access

7-8-7, Ginza, Chuo-ku, Tokyo

Reservation

×
Ginza Habsburg Veilchen [銀座ハプスブルク・ファイルヒェン]
Ginza/Shimbashi/Yurakucho
Reservation