A yakitori restaurant in Fukushima, Osaka, managed by the owner with an unique history, who was trained at a Michelin starred Japanese restaurant and a yakitori restaurant. The charm of the delicate and bold courses won this restaurant a Michelin one-star.
A yakitori restaurant in Kannonura, Asakusa, the owner with skills learned from the famous Birdland. Enjoying with a glass of high-quality sake, the technique of the chef as he brings out the powerful flavor of Kaiji Shamo chicken.
In the corner of Roppongi, Tokyo, there is a restaurant using best ingredients to cook chicken combining with high level wine.We have counter seats which are perfect for a formal dating, table seats for enjoying wines with friends, and private room for casual dinner avaliable for your choice.
A sister shop of the famous yakitori restaurant Torie Yushima. The restaurant has a distinctively spacious and bright interior which is rare for a yakitori restaurant. In addition, it's popularity surpasses that of even the original restaurant.