By the Yokohama Bay stands "Chatsubo" an outstanding, Michelin awarded, Kyoto counter-seat restaurant. You will feel as transported to Kyoto. Definitely drop by at this "Little Kyoto".
Sublime was created by the owner Mr. Yamada, who learned his trade from well renowned French restaurants in Tokyo, and chef Kato, who learned his trade in Scandinavia. It is a restaurant that stands out from the rest as a venue where guests can enjoy truly authentic Nordic-French cuisine.
Most historically renowned restaurant in Kanazawa. Step into an atmosphere full of traditional Japanese elegance, enjoy the seasonal Kaga cuisine in private rooms perfect for your situation.
Ristorante Honda is a Michelin 1-star Italian restaurant located in Aoyama area. You can enjoy classic Italian cuisine combined with Japanese sensibility of seasonal ingredients here.
Savor the excellent Japanese cuisine in the Aoyama neighborhood, prepared by a friendly and openhearted chef in his thirties. Finish with a freshly ground and freshly prepared soba.
Various ingredients used in every dish and its substantial amount served at this French restaurant. Beloved by the locals of Sakurashinmachi, a good place for casual and private dinings.
Well-established Michelin 2-star restaurant in Ningyouchou with over 100 years of history. Specializing in "kaiseki" banquet-type cuisine made with carefully selected seasonal ingredients.
Michelin two starred Japanese dining in Nishi-Azabu. Enjoy this Kansai-style Japanese restaurant that makes the most of fresh ingredients from the owner’s homeland, Saga.
A newborn Italian restaurant, with Michelin one star, is opened by Chef Tacubo in spring 2016, in Daikanyama, Tokyo. The firewood using here, to bring out the best taste of meat and seasonal vegetables.
A Michelin 1-star modern French restaurant in Nihonbashi Muromachi, Tokyo. Using Japanese ingredients to make the guests experience the harmony between French cuisine tradition and Japanese spirit of harmony 'Wa'.
Chinese cuisine where tradition and innovation coexist, together with wine full of history. You can experience the world of unique cuisine that can only be enjoyed in Nishitenma, Osaka.
Near Norikazaka, a French restaurant opened in 1980, continuous wining Michelin 1-star. You can enjoy the graceful time that close to your heart with the essence of French cuisine and a combination of modern lightness.
A Michelin one star French restaurant near the Kyoto Imperial Palace. It has mastered the art of carefully selecting ingredients, heating, and simplicity, and its dishes are original and subtle.
Michelin one star French at Kyoto run by chef worked at Michelin three star restaurant in Paris. To express respect for nature, with technology and creativity.
A long-established restaurant that holds 2 Michelin stars in Kyoto. You can taste the elegant and contemporary taste of the Yuusoku cuisine that officially inherited court cuisine.