French restaurant located inside "GINZA SIX". As a sister restaurant of Hiroo "à nu", this restaurant build a new era of French cuisine with delicate cuisine and comfortable service, made use of the of materials as it is.
Edo-mae Sushi restaurant newly opened in Ginza, Tokyo in February 2017. The two vinegared rice is used properly, with the excellent technique to bring out the possibility of tuna. A rare Aomori / Sapporo local sake "Kikukoma" can also be enjoyed here.
Japanese restaurant serving Japanese cuisine pairs perfectly with Japanese sake. Located at Ginza, foreign guests can experience the hospitality from Okami who lived overseas for years, wearing kimino and speaking fluent English.
Supreme Teppanyaki located in Kojun Building Ginza, utilizing top level wagyu, fresh Japanese lobster etc.. All these can be enjoyed within the delighted dining space constructed by Sukiya-zukuri workers.