One of the most fully booked French Restaurant in Japan. A renowned restaurant that showcases Chef Kishida's true worth, as he works earnestly with the best ingredients to provide the most exquisite dishes.
RyuGin is one of the most prestigious Japanese restaurants in Japan, and has kept three Michelin stars for many years. You can enjoy real Japanese cuisine and feel the spirit of "wa (harmony)" within the amazing Japanese cuisine served here.
Located near the Nishi-Azabu intersection in the Roppongi district, this Japanese restaurant specializes in cuisine and spirits from Ise in Mie Prefecture. Hailing from Kyoto's "Kikunoi", the young proprietor provides guests with cosmopolitan hospitality.
Exquisite sushi prepared by a young master at the top of Miyamasuzaka in Shibuya. Enjoy superb sushi, either by the main counter or in a private room with child-friendly counter seats, suited for various occasions.
An Edo-style sushi restaurant that has inherited its one-star spirit, located at the five-star Four Seasons Hotel Kyoto. A unique historical experience, featuring beautiful views of a Kyoto garden and exquisite Edo-style sushi.
A Japanese, single Michelin starred, restaurant close to Midtown Roppongi. The store uses seasonal vegetables and edible wild plants from the owner's hometown of Nagano to make specialized dishes for your dining pleasure.
Behind the streets of Mita stands the Tokyo tower, and in the basement hides the Michelin two-starred Seizan. You will be surprised with the dignified atmosphere leading to the restaurant, and you are sure to be drawn into the graceful dining experience here.
Michelin-starred MASUDA serves amazing traditional sushi in Omotesando. Drawing from his training at Michelin three-starred Sukiyabashi Jiro, the owner makes the sushi using the carefully prepared high-quality ingredients.