Awarded Michelin 3-star continuously in last 10 years. Without a written-down menu, carefully selecting seasonal ingredients catering every guest’s perforation. Enjoy the great hospitality at this Japanese restaurant.
French restaurant located inside "GINZA SIX". As a sister restaurant of Hiroo "à nu", this restaurant build a new era of French cuisine with delicate cuisine and comfortable service, made use of the of materials as it is.
Edo-mae Sushi restaurant newly opened in Ginza, Tokyo in February 2017. The two vinegared rice is used properly, with the excellent technique to bring out the possibility of tuna. A rare Aomori / Sapporo local sake "Kikukoma" can also be enjoyed here.
A sharp restaurant lead by a Chef who trained at Japanese restaurant and Chinese restaurant. Distributing new idea of cooking that superimposed Japanese season food and Chinese cuisine techniques to the world.